My lunch at Asiam Thai was a soup and a dish called Kari Curry. Unaware of what it meant, it seemed like an interesting dish. What came was pretty good. The curry had veggies (including Broccoli, yuck!) and was adequately spiced, as seen from the garnishing.

Accompanied with rice, this Thai cuisine was unlike anything I’ve had in India. It had taste of coconut and Indian spices.

Kari Curry means Yellow curry, and while it is no where close to the awesomeness of the North Indian yellow curry, this was a good dish with rice.